Friday, February 22, 2019

 

Masterchef at work!

Firstly he picked all the basil he'd grown.
 Took off all the leaves.
Added some roasted pine nuts, garlic, grated parmesan and olive oil.
 A little taste test.
And Pennie made the labels! 

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Comments:
Yummo. Well done David! My garden is struggling this year ☹️
 
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